Chicken and Cashew Stir Fry

You will need

• 100g beansprouts
• 150g diced chicken breast
• ½ packet stir fried vegetables
• 1 handful cashew nuts
• ½ garlic clove
• Tamari sauce
• Small drizzle sesame oil

Method

• Fry the chicken in coconut oil until it is cooked through, then add the cashew nuts to toast.
• Add stir fry vegetables, beansprouts, garlic and some of the tamari sauce.
• Cook until the vegetables are cooked but crisp.
• Take off the heat and serve, drizzle over some sesame oil.